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  • Eccucino

    Eccucino

    Eccucino serves up a mix of international with an all day dining open kitchen, from western to Asian cuisines with an extensive range of hot and cold buffets available for daily breakfast, lunch and dinner. The restaurant’s specialty is their woo...
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  • Chalet Suisse

    Chalet Suisse

    Owned by a Swiss couple, Chalet Suisse has been around for a while and has gained a reputation for its authentic and affordable Swiss cuisine. Amidst a number of Asian eateries, the humble Chalet Suisse stands out with its famous cow mascot greeting pa...
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  • Dish Deli

    Dish Deli

    Dish Deli specialises in frozen homecooked meals without the preservatives that most frozen meals are ridden with, cooked by real chefs and then ‘blast frozen’ which retains the texture and taste better. The meals are also available (and co...
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  • Restoran Dongbei

    Restoran Dongbei

    The best of the eateries behind Berjaya Times Square serving mainland-style (ie. unaltered to suit milder, sweeter Malaysian palates) Chinese food. The northern Chinese provenance of the family that runs this place comes through in dishes like shuijiao...
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  • Azur

    Azur

    Azur serves contemporary Western cuisine in the restaurant’s sleekly designed dining room. From the indoor dining area, floor to ceiling windows offer stunning garden and lake views. The menu offers a fair selection of evergreens and signature di...
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  • Tang Pin Kitchen

    Tang Pin Kitchen

    Crowd-pleasing Chinese recipes are served at this Asian Heritage Row outlet. Bouncy noodles tinged green, thinly sliced fishcakes, with Foochew fish balls stuffed with minced meat is the star of the restaurant. The sweet and spicy pork is a favourite t...
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  • Yishensu

    Yishensu

    You won’t miss your meat with this place, their ‘mutton’ curry will have you fooled in seconds. ‘Spare ribs’, ‘prawns’, ‘duck’ and ‘fish’ all take a turn as well, in typical Chinese dish...
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  • King Crab Restaurant

    King Crab Restaurant

    The place for crab in PJ. Mix and match and pick your own dishes from seven types of crab and 10 styles of cooking. Among them are baked with salt and pepper, hot and sour chilli sauce, Baked with creamy butter in claypot and baked with salted egg yolk...
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  • Su Lai Xiang

    Su Lai Xiang

    January 2010 The one thing I’ve never been able to understand about Chinese vegetarian restaurants is why mock meat-made-from-yucky-gluten proliferates the menu. If you’re abstaining from meat for religious reasons, doesn’t it obviat...
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  • Hoi Peng Seafood Restaurant

    Hoi Peng Seafood Restaurant

    This well-ventilated restaurant is a worth stopover for its enormous, moist, and meaty Indonesian crabs. By just right combination of sweet and spicy sauce, this is a dish worth seconds – or, if you’re greedy like us - thirds.
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  • Groove Junction

    Groove Junction

    Groove Junction is a Bistro and Cafe Bar with a busy calendar of live music evenings. Not totally preoccupied with jazz, the venue has rather a bias towards it, being run by Jennifer Thomas, the sister of legendary jazz guitarist Jose Thomas, and Joann...
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  • Pakistani Stall

    Pakistani Stall

    May 2008 Fifteen Pakistanis can’t be wrong, or so I thought to myself as my dining companion and I snagged the only empty seats among the three tables fronting a less-than-nondescript stall at the end of Lorong Bunus Dua, off Jalan Masjid Jamek....
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  • Little Penang Kafe

    Little Penang Kafe

    April 2008 The lack of empty tables at the Little Penang Kafe tells its own story. This is a popular eaterie. Although you wouldn’t know that from the number of diners remarking that the food in Penang is so much better. And you know what? Th...
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  • Rain Nudle House

    Rain Nudle House

    Note: Rain Nudle House has ceased operations until further notice. Our small group really enjoyed lunch at Rain Nudle House in Pavilion (there are some 13 other outlets around KL, including at Suria KLCC). The food was very good, the service excellen...
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  • Pak Loh Chiu Chow

    Pak Loh Chiu Chow

    Pak Loh Chiu Chow serves authentic Teochew dishes and is the sister restaurant of the renowned Pak Loh restaurant. Prices can be on the steep side but but they do serve excellent food. The menu is very comprehensive.
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  • Asian Terrace Restaurant

    Asian Terrace Restaurant

    A restaurant offering both Thai and Vietnamese cuisine, Asian Terrace has a nicely judged selection of dishes. Their signature dishes include catfish with mango salad and deep fried river prawn with Thai chilli mousse.  
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  • Nasi Lemak Tanjung Puteri

    Nasi Lemak Tanjung Puteri

    January 2009 If you are a regular to the Hartamas area, chances are you will have passed this place a thousand times and won’t have given it a second look. This hidden treasure is situated at a corner of a junction but while that is the case, yo...
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  • Amaree Hot Pot

    Amaree Hot Pot

    Amaree Hotpot brings spicy and savoury flavours from Thailand with over 50 choices of the freshest ingredients, which includes vegetables, meat and seafood.  
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  • Paramount Food Court

    Paramount Food Court

    November 2008 I set out to review one and one item only at this popular PJ hawker centre, but those plans quickly turned to dust as I entered and beheld the sheer number of Malaysian tasties on offer from too many food stalls to count. The Penang Famo...
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  • Terrace Cafe

    Terrace Cafe

    The Terrace Café (in the slick Marriot Hotel) takes you on a culinary journey through local and international fare in the heart of Putrajaya. There’s a daily buffet and a la carte menu for all-day dining.
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